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A floor-to-ceiling mural of Naples and quotes from Totò set the tone at this Neapolitan pizzeria in central Bratislava. The dough is the main argument: light, properly leavened, soft in the center with a high airy crust and no burnt edges in sight. The menu runs to a dozen-plus pages, which has been known to trigger mild existential dread, and the wine list stretches to Champagne, as if daring you to treat pizza night seriously. It's on 50 Top Pizza Europe's Excellent Pizzerias list.
The awards strongest first
- 50 Top Pizza 50 Top Pizza Europe Excellent Pizzerias
One number, weighted & current 66
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