-
A seat overlooking the tourist harbour in Viareggio, this old-school seafood institution has been feeding the city long enough that regulars don't bother consulting the menu. The kitchen handles crustaceans and deep-water catch with quiet confidence, and the spaghetti alla Trabaccolara, a Viareggio recipe built on tomato and fish, is the dish locals will mention unprompted. The room is classic and elegant, the service professional without being stiff.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Spaghetti alla Trabaccolara Michelin Guide
Nearby in the record closest first
- MaMe Restaurant Modern Seafood Eat · 69
- Lunasia Eat · 86
- Henri Restaurant Contemporary Italian Eat · 69
- Romano Seafood Eat · 90
- Il Piccolo Principe Contemporary Italian Eat · 92
- Giardino di Mari Seafood Eat · 69
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.