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Dauphine's
Cajun & Creole
A sprawling Cajun and Creole restaurant spread across three levels, Dauphine's brings New Orleans cooking to downtown DC without any of the usual kitsch. The menu runs from oysters to blackened soft-shell crab to dark chocolate crémeux, and the cocktails are the kind that make you order a second before finishing the first. It holds a Michelin Bib Gourmand, which tracks: big flavors, no ceremony.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Dark chocolate crémeux Michelin Guide
- Vanilla rice pudding Michelin Guide
Nearby in the record closest first
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- The Jefferson Stay · 90
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