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The roll-up garage door tells you it's casual; the cooking reminds you it isn't. Dija Mara is an Indonesian restaurant on Oceanside's main strip, with cheeky murals and dim lighting keeping the vibe loose while the kitchen runs serious. Nasi goreng and charred eggplant with smoked tomato sambal are the kinds of dishes that make the Michelin Bib Gourmand make sense. Creative low-ABV cocktails built on house-fermented shrubs round out a menu that earns a weekend return.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Nasi goreng
“Excellent nasi goreng combines fried rice with shrimp, pork belly, chicken and the yolk of a sunny egg”
Michelin Guide -
Chili-lime mango tartine
“brunch is replete with inventive, crowd-pleasing eats, like a chili-lime mango tartine”
Michelin Guide
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