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Dooky Chase
Dooky Chase carries forward Leah Chase's civil-rights-era legacy through Chef Edgar's unfussy Creole cooking—gumbo, red beans, fried chicken—served in a red-walled dining room hung with African-American art. Attentive matriarchs and honest food create the rare restaurant where history and warmth feel inseparable.
- James Beard Awards
- 2025 · Winner · America's Classics: South
- Michelin Guide
- Bib Gourmand
- The New York Times
- The 25 Best Restaurants in New Orleans Right Now
- Eater
- 38 Essential Restaurants in New Orleans