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Dunsmoor
Southern
Two open-flame ovens anchor this Glassell Park dining room where Southern cooking—oysters, rib eyes, braised greens—emerges charred and smoky from the coals. Communal tables and a counter facing the kitchen deliver the spectacle of fire, while a quieter wine bar in back offers refuge from the heat.
- Esquire
- 2023 · The Best New Restaurants in America
- James Beard Awards
- 2026 · Semifinalist · Best Chef: California · Brian Dunsmoor
- Michelin Guide
- Selected Restaurant
- Los Angeles Times
- 2025 · The 101 Best Restaurants in California
- 2025 · #4 · The 101 best restaurants in Los Angeles
- The New York Times
- The 25 Best Restaurants in Los Angeles Right Now
- Time Out
- #27 · The 40 best restaurants in Los Angeles you need to try right now
- Esquire 2023 · The Best New Restaurants in America
- James Beard Awards 2026 · Semifinalist · Best Chef: California · Brian Dunsmoor
- Michelin Guide Selected Restaurant