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Eylan
Indian
A whole sea bream arrives at this contemporary Indian restaurant still wearing the grid lines from the wood-fired grill, which tells you most of what you need to know about the kitchen's approach. Srijith Gopinathan, the chef behind Palo Alto's Ettan, blends regional Indian cooking with California ingredients, and the Bib Gourmand and a James Beard nomination for Outstanding Restaurateur followed. It sits inside a Menlo Park development where you can buy a Swiss watch on the way in.
The awards strongest first
- James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Srijith Gopinathan and Ayesha Thapar
- Michelin Guide Bib Gourmand
- San Francisco Chronicle #70 · Top 100 Restaurants in the Bay Area
- San Francisco Chronicle Best restaurants in Palo Alto, San Jose, the Peninsula and South Bay
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Whole sea bream
“whole sea bream, as well as lending a subtle smoke to sauces”
Michelin Guide -
Rose lassi shaved ice
“Save room for the rose lassi shaved ice dessert.”
San Francisco Chronicle
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The neighbors closest first
- Saint Frank Coffee Eat · 81
- The Stanford Park Hotel Stay · 73
- Menlo Tavern American Eat · 70
- Mrs Khan Eat · 68
- Yeobo, Darling Korean Eat · 78
- The Park James Stay · 71
- Macarena Spanish Eat · 76
- Evvia Greek Eat · 82
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