1. Eylan

    Contemporary Indian

    Chef Srijith Gopinathan's Menlo Park dining room marries regional Indian technique with California ingredients—a flatbread of Dungeness crab and fennel-poppy sauce announces the approach immediately. Wood-fired cooking lends char and smoke throughout, whether to gulf shrimp or whole sea bream, each plate balanced enough to stand alone.

    James Beard Awards
    2026 · Nominee · Outstanding Restaurateur · Srijith Gopinathan and Ayesha Thapar
    Michelin Guide
    Bib Gourmand
    San Francisco Chronicle
    2026 · #70 · Top 100 Restaurants in the Bay Area
    Top Peninsula and South Bay Restaurants

    Address
    500 El Camino Real, Menlo Park, CA · Menlo Park
    Reserve
    OpenTable
    Online
    Website

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