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Fabrik
Vegetarian
In a spare East Austin room, Je Wallerstein composes seasonal vegan tasting menus where local produce becomes the primary subject: a corn and onion first course might range from sweet potato crisp to creamed polenta, while pasta folded with pumpkin puree and roasted carrot cubes topped with maple-shaped tuiles demonstrate restraint and precision in equal measure.
- Michelin Guide
- Selected Restaurant
- The Infatuation
- #8 · The 25 Best Restaurants In Austin
- Eater
- The 38 Essential Restaurants in Austin
- Michelin Guide Selected Restaurant
- The Infatuation #8 · The 25 Best Restaurants In Austin
- Eater The 38 Essential Restaurants in Austin