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  1. Save to a list Write a review On the Way Around

    The cheese trolley rolls through the dining room with the gravity of a state occasion, which tells you everything about the register of this Alsatian French fine dining room at the base of the Grace Building near Bryant Park. Gabriel Kreuther holds two Michelin stars, a Forbes Five Star, and AAA Five Diamonds. The chef's French technique has an Alsatian core, the banquettes are cream, the servers are impeccably suited, and the Alsatian wine list is no afterthought.

    The awards strongest first

    One number, weighted & current 96

    How we score

    The dishes from the writeups

    • Kugelhopf

      “Warm kugelhopf with chive fromage blanc as well as the smoked sturgeon and sauerkraut tart are indulgent, gratifying classics”

      Michelin Guide
    • Smoked sturgeon and sauerkraut tart

      “Warm kugelhopf with chive fromage blanc as well as the smoked sturgeon and sauerkraut tart are indulgent, gratifying classics”

      Michelin Guide
    • Bass with wax bean ragout

      “while bass with wax bean ragout and mussels celebrates the seasons”

      Michelin Guide
    • Mussels

      “while bass with wax bean ragout and mussels celebrates the seasons”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    41 W. 42nd St., New York, NY · Manhattan
    Hours

    Open now, until 9:30 PM

    • Monday 4:45 PM to 9:30 PM
    • Tuesday Today 4:45 PM to 9:30 PM
    • Wednesday 4:45 PM to 9:30 PM
    • Thursday 4:45 PM to 9:30 PM
    • Friday 4:45 PM to 10 PM
    • Saturday 4:45 PM to 10 PM
    • Sunday Closed
    Phone
    212-257-5826
    Reserve
    OpenTable
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.