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Gonzalitos
Northern-style Mexican
Northern-style tacos in Roma Norte, served from a small kitchen with a few tables and a sidewalk counter for overflow. The barbacoa de res is the reason to show up, and ordering it dorado-style, shallow fried until the tortilla crisps up, is the move most regulars make without thinking twice. The kitchen chooses flour or corn depending on the filling, and the whole operation stays refreshingly unbothered by the neighborhood around it.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Barbacoa de res
“The short list starts with their signature barbacoa de res which can be tucked into a corn or flour tortilla and is a juicy and flavorful morsel”
Michelin Guide -
Chile relleno
“the range includes a tempura-fried chile relleno or the machacado con huevo (shredded beef with scrambled eggs)”
Michelin Guide -
Machacado con huevo
“the range includes a tempura-fried chile relleno or the machacado con huevo (shredded beef with scrambled eggs)”
Michelin Guide
Reviews
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The neighbors closest first
- Colima 71 - Casa de Arte Hotel Stay · 78
- Casa Seis Siete Stay · 73
- Çuina Mexican Eat · 65
- La Docena - Roma Cajun & Creole Seafood Eat · 82
- Campobaja Eat · 69
- La 89 Mexican Eat · 80
- Máximo Bistrot French-influenced Mexican Eat · 95
- Pizza Félix Neapolitan Pizzeria Eat · 77
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