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Good Ambler is a Fulton Market bakery tucked into the lobby of a snack-food conglomerate's headquarters, and the pastry case has the good manners not to mention it. Macarons, kouign-amann, petit gateau and handmade chocolates line up behind the glass, but the plain croissant is the one doing the heavy lifting. It's a counter-service stop, so nobody needs a reservation or a dress code.
The awards strongest first
- The Infatuation The Best Coffee Shops & Cafes In Chicago
- The Infatuation The 29 Best Bakeries In Chicago
One number, weighted & current 66
How we scoreThe dishes from the writeups
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Croissant
“just one of the textbook croissants—plain, almond, double chocolate, and rotating specials—will be enough to convince you that Good Ambler belongs on this guide”
The Infatuation -
Macarons
“Instead, macarons, kouign-amann, petit gateau, fluffy muffins and scones, and handmade chocolates that taste as good as they look beckon from the pastry case.”
The Infatuation -
Kouign-amann
“Instead, macarons, kouign-amann, petit gateau, fluffy muffins and scones, and handmade chocolates that taste as good as they look beckon from the pastry case.”
The Infatuation -
Petit gateau
“Instead, macarons, kouign-amann, petit gateau, fluffy muffins and scones, and handmade chocolates that taste as good as they look beckon from the pastry case.”
The Infatuation
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