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A nine-seat counter near the San Telmo park, where the chef runs a single omakase menu and briefs every guest at once, which is why the reservation reminder about punctuality is less a suggestion than a hard rule. The kitchen is small, Japanese-rooted, and deeply personal, the kind of place where showing up late doesn't just inconvenience you. Book well ahead; the word is out.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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The neighbors closest first
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- Santa Catalina, a Royal Hideaway Hotel Stay · 75
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