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The tiled stove in the corner sets the register: dark wood, low ceilings, the kind of Alpine dining room that has looked exactly like this forever and sees no reason to change. Humbachstuben is a snug hotel restaurant in the Vorarlberg mountains where a father-and-son kitchen team cooks classic regional food from market produce, and the wine list runs exclusively Austrian. Friendly and unhurried, it feels less like a restaurant than a family home where someone happens to be cooking for you.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Sirloin of local mountain lamb
“creating dishes based on the classic repertoire, such as sirloin of local mountain lamb roasted with aromatics, fresh spinach leaves and potato and Parmesan gnocchi”
Michelin Guide
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The neighbors closest first
- La Vallée | Das Bistro im Casino Classic French Eat · 69
- Walserstuba Eat · 69
- Sonnenstüble Seasonal French Eat · 69
- Kilian Stuba Eat · 86
- Carnozet Modern Alpine Eat · 74
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