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IL GiOTTO
Italian
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Bruschetta with home-cured ham
“Chef Naofumi Takahashi specializes in meat dishes, such as bruschetta with home-cured ham and simmered tripe.”
Michelin Guide -
Simmered tripe
“Chef Naofumi Takahashi specializes in meat dishes, such as bruschetta with home-cured ham and simmered tripe.”
Michelin Guide
Reviews
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