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Imperfecto
Latin American
A soaring glass box in Northwest Washington draws diners to a brass-and-marble counter where Chef Enrique Limardo oversees an intimate tasting menu rooted in Latin technique and premium ingredients. Dishes like aged grouper with charred lettuce or duck with Carolina rice demonstrate exacting skill, each component calibrated to sing.
- AAA
- Four Diamonds
- Michelin Guide
- 1 Star
- Eater
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- Esquire
- 2021 · #32 · The Best New Restaurants in America