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Joelia
French
French fine dining inside the Hilton Rotterdam, where the wine cellar runs to 12,000 bottles and maître d' Pieter Timmer treats the room like a personal project. The decor mixes vintage and contemporary with a streak of American glamour, and the kitchen leans hard into sauce, the French kind, then pivots to Asia when it feels like it. Foie gras on date butter brioche is the move that explains everything. One Michelin star.
The awards strongest first
- Michelin Guide 1 Star
- Lekker 500 2026 · #61 · Lekker 500
One number, weighted & current 90
How we scoreThe dishes from the writeups
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Eendenlever met yuzu
“De verfijnde lunch bevat verrassingen als eendenlever met yuzu en een boterzachte beekridder met ajo blanco-saus.”
Lekker 500, 2026 -
Beekridder met ajo blanco-saus
“De verfijnde lunch bevat verrassingen als eendenlever met yuzu en een boterzachte beekridder met ajo blanco-saus.”
Lekker 500, 2026 -
Kalfswang met peper-en-mergsaus
“Joelia combineert luxe en vakmanschap, wat zich uit in gerechten zoals kalfswang met peper-en-mergsaus.”
Lekker 500, 2026 -
Pan-fried sea bass
“A frothy jus based on mussel cooking liquid, infused with curry and vadouvan, accompanies succulent pan-fried sea bass and demonstrates the chef's effortless command of a broad flavour spectrum.”
Michelin Guide
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The neighbors closest first
- Franky's Grill Modern Steakhouse Eat · 79
- FG - François Geurds Eat · 92
- Amarone Pan-Asian Eat · 90
- The Millèn French Eat · 90
- Asian Glories Pan-Asian Eat · 85
- The Rumah Drink · 50
- The Usual Rotterdam Stay · 75
- Botanero Mexican Cocktail Bar Drink · 71
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