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Josephine is an Italian-American restaurant and bar in Avondale, and it skips the ripped-up booths and recycled bruschetta that haunt so many red-sauce rooms around Jacksonville. The owner's late grandmother watches over the dining room from a portrait, which keeps everyone's table manners in check. Expect a big caesar, truffle fries, saucy pastas, and a house negroni. The rigatoni alla vodka has been on the menu since day one.
The awards strongest first
- The Infatuation The Best Restaurants In Jacksonville
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Truffle fries
“It’s a great place to go to town on truffle fries, a huge caesar, and saucy pastas, like the rigatoni alla vodka, which has been on the menu since day one.”
The Infatuation -
Rigatoni alla vodka
“It’s a great place to go to town on truffle fries, a huge caesar, and saucy pastas, like the rigatoni alla vodka, which has been on the menu since day one.”
The Infatuation -
House negroni
“They also make a mean house negroni.”
The Infatuation
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