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A dark granite counter and a handful of tables in a Winter Park strip mall, and the smell hits you before you sit down. This is a compact noodle shop where the crew works in plain view and the menu stays deliberately short: stir-fried noodles, spicy Korean-style chicken wings, and a tonkotsu shio ramen built on slow-simmered pork bone broth. The Michelin Guide has taken notice, which the no-frills room does nothing to suggest.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Stir-fried noodles
“The concise menu never loses focus, and regulars are well aware that it's all about stir-fried noodles and spicy Korean-style chicken wings.”
Michelin Guide -
Spicy Korean-style chicken wings
“The concise menu never loses focus, and regulars are well aware that it's all about stir-fried noodles and spicy Korean-style chicken wings.”
Michelin Guide -
Tonkotsu shio
“Ramen is also a treat, like the tonkotsu shio, featuring a richly flavored, slow-simmered pork bone broth, stocked with toothsome, thin and wavy noodles, slices of tender, lean pork belly, a shoyu egg and a host of other tasty additions.”
Michelin Guide
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