1. Kenzo

    Kaiseki Japanese

    A serene 25-seat counter in downtown Napa where chef Kenzo Tsujimoto composes kaiseki with seasonal precision—steamed scallop dumplings in aged dashi, seared A5 Wagyu with burdock root miso—each course unhurried and deliberate. The room, spare and minimal, invites you to watch the kitchen work while Napa wines and sake arrive in measured pours.

    Michelin Guide
    1 Star
    Address
    1339 Pearl St, Napa, CA · Napa
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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