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Parquet floors, wall sconces, and geometric lighting above the bar make this basement cocktail bar in Cheongdam-dong feel lifted from Weimar-era Germany. The bartender grew up in Hamburg, which explains both the Bauhaus instincts and the quietly global drinks menu. A Discovery from The 50 list keeps it from staying too secret for long.
The awards strongest first
- The 50 The 50 Discovery
One number, weighted & current 71
How we scoreThe dishes from the writeups
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Toh-mah-toh
“A fizzy, carbonated Toh-mah-toh has gin, clarified tomato juice, dill and citrus, and feels like drinking a sun-drenched summer garden.”
The 50
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