1. A bright bistro staffed by French émigrés who understand the assignment: rillettes de poisson at lunch, lapin à la moutarde and canard à l'orange at dinner, a Paris-Brest for dessert that arrives looking like it wandered out of a pastry case in the sixth arrondissement. The room resists heavy-handed Gallic theatrics in favor of something more elegant—a restaurant that lets the food speak.

    Michelin Guide
    Selected Restaurant
    D Magazine
    #27 · The 50 Best Restaurants
    Dallas Observer
    Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now

    Address
    3230 Knox St Unit 140 Dallas, TX · Dallas
    Reserve
    OpenTable
    Online
    Website

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