1. KOSAKA

    Omakase Sushi

    A twelve-seat counter in a hushed room where Chef Masatomo Soma works with unhurried precision, letting each piece of fish—rosy seabass, golden-eyed snapper from Chiba—speak for itself, though never without a quiet flourish: shiso leaf, yuzu koshō, the kind of restraint that reads as generosity.

    Michelin Guide
    1 Star
    Vogue
    2026 · A Definitive Guide to the Best Omakase in New York City

    Address
    220 W 13th St, New York, NY · Manhattan
    Reserve
    Tock
    Online
    Website

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