1. Krüs Kitchen

    Seafood

    Glass and daylight define this Coconut Grove space, where Chef Sebastián Vargas operates an upstairs market-driven kitchen sourcing from small farms alongside organic wines. Grilled prawns with saffron sabayon and smoked coconut rice with wild-caught crab showcase a confident hand with seafood, while a percentage of proceeds supports the chef's nonprofit initiatives.

    Michelin Guide
    Selected Restaurant
    Miami New Times
    2024 · Top 100 Restaurants
    Address
    3413 Main Hwy, Miami, FL · Miami
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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