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Kuhara
Japanese
Duck is the anchor at this small Japanese restaurant in Shibuya, where the menu shifts between salt-grilled duck in every season and a warming jibuni stew come winter. The couple running the room keep things intimate, she in kappo wear, he trained in Japanese cuisine, and the whole place feels like someone's very accomplished kitchen. The Michelin Guide has noted it with a Bib Gourmand, which tracks for a spot this unfussy about impressing you.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Salt-grilled duck Michelin Guide
Nearby in the record closest first
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- Saucer French Eat · 86
- TACUBO Italian Eat · 76
- Yd’or French, Western Eat · 82
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