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Kyuu
Medicinal Chinese
A counter kitchen where you sit close enough to watch the chef coax a slow-built broth from dried seafood and meat, vegetables piled in, oil held back. This is a Chinese medicinal cooking restaurant in Nishiwaseda, and every dish is shaped by the chef's training as a food therapist, meaning the food is dense with intention and surprisingly light on the palate. The crowd tends to come looking after themselves, which makes for a quietly purposeful room.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Nutritional soup
“‘Nutritional Soup’ blends umami extracted from dried foods, seafood and meat with fresh ingredients in season.”
Michelin Guide
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