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La Alacena Trattoria
Italian
Julieta Oriolo's trattoria on Gascón runs on the logic of family cooking: handmade pasta rolled with durum wheat and free-range eggs, antipasti, and a polpette dal sugo that regulars tend to order without looking up. The room has the informal ease of somewhere that genuinely doesn't care whether you know the right wines. A Michelin Bib Gourmand, and two blocks away the team runs a pastificio where you can take the pasta home.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Polpette dal sugo Michelin Guide
- Vanilla and peach pannacotta Michelin Guide
Nearby in the record closest first
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- Raggio Osteria Italian Eat · 69
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- El Preferido de Palermo Eat · 87
- Niño Gordo Eat · 87
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