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A vegetarian breakfast spot in downtown Cancún where the tortillas are hand-pressed and the salsas are seasoned with evident purpose. Chilaquiles, quesadillas, and tostadas anchor the menu, with fruit batidos on hand if the heat gets serious. The room has the warmth of a family kitchen rather than a health-food statement. On good days, Guato, a chihuahua-beagle mix of considerable local renown, holds court on the premises.
The awards strongest first
- Michelin Guide Selected Restaurant
- The Infatuation The Best Restaurants In Cancún
One number, weighted & current 79
How we scoreThe dishes from the writeups
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Banana pancakes
“The banana pancakes are fluffy and sweet, and the huevos motuleños have a delicious salsa and come with a cute garnish.”
The Infatuation -
Huevos motuleños
“The banana pancakes are fluffy and sweet, and the huevos motuleños have a delicious salsa and come with a cute garnish.”
The Infatuation -
Molletes
“Order the molletes, a spread of beans and cheese over a toasted half bolillo with some pico de gallo.”
The Infatuation
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