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L'Ambroisie
Classic French
Antique mirrors, a grand tapestry, and black-and-white marble floors set the tone at this fine dining institution on the Place des Vosges, where the room feels unchanged by any particular decade. Bernard Pacaud built its two Michelin stars on rigorous classicism, then handed the kitchen to Shintaro Awa, formerly Eric Frechon's right hand at Le Bristol, who keeps the spirit intact while quietly making it his own.
The awards strongest first
- Michelin Guide 2 Stars
- The 50 The 50 Discovery
One number, weighted & current 89
How we scoreThe dishes from the writeups
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Langoustine feuillantine
“The Japanese chef humbly perpetuates the spirit of the establishment (eg langoustine feuillantine with sesame seeds and curry sauce”
Michelin Guide -
Roasted poularde de Bresse
Michelin Guide
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The neighbors closest first
- Cour des Vosges - Evok Collection Stay · 84
- Anne Modern French Eat · 86
- Le Pavillon De La Reine Stay · 80
- eme Peruvian Eat · 86
- Brigat’ Eat · 67
- Magnum Drink · 65
- Sherry Butt Cocktail Bar Drink · 64
- Soé Pan-Asian Eat · 69
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