-
eme
Peruvian
A Uruguayan couple runs this snug, green-toned creative tasting-menu restaurant tucked into a quiet Marais impasse. The chef came up at Astrid y Gastón and alongside Mauro Colagreco, and the menus show it: blind courses built around acidity and fermentation, spare in presentation but sharp in flavor. No printed menu, no choices, just the kitchen's current thinking, which occasionally nods toward South America. His partner designed the room, and it feels like it.
The awards strongest first
- Le Fooding Le Fooding Guide
- Michelin Guide Selected Restaurant
- The Infatuation The Best New Restaurants In Paris
One number, weighted & current 86
How we scoreThe dishes from the writeups
-
Pan criollo
“The best part of the course might have been the deliriously rich pan criollo, a rustic bread glossed with barbecued duck fat, which came with it.”
The Infatuation -
Crispy brussels sprouts
“On a recent visit, the crispy Brussels sprouts mixed with habanero chili pepper and layered in a smoky curry beurre blanc sauce were a winter highlight”
The Infatuation -
Pigeon
“as was the pigeon, served in three parts alongside a caramelized sorrel leaf, roasted sunchoke, and a parsley-parsnip purée arranged like a painter’s palette.”
The Infatuation
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Magnum Drink · 65
- Bistrot des Tournelles Bistro Eat · 81
- Sherry Butt Cocktail Bar Drink · 64
- Ilô Omakase Japanese Eat · 69
- Soé Pan-Asian Eat · 69
- Restaurant H Creative French Eat · 86
- L'Ambroisie Classic French Eat · 89
- Maria Loca Mexican Cocktail Bar Drink · 64
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.