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Le Bon Georges is a Pigalle bistro with three dining rooms so crowded with chalkboard menus and vintage Pernod signs that it feels like a bistro as imagined by someone who only had a bistro described to them. It's best with a group and a generous friend, since the dry-aged beef is priced by the slab and the wine list could pin down a small child. Tourists fill the tables nightly, and The Infatuation counts the fries among the city's finest.
The awards strongest first
- The Infatuation The 21 Best Bistros In Paris
- The Infatuation The Best Steak-Frites In Paris
- The 50 The 50 Discovery
- The Infatuation The Best Restaurants In Montmartre
One number, weighted & current 67
How we scoreThe dishes from the writeups
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Dry-aged entrecôte
“so you can share the dry-aged entrecôte flavor bomb (avoid the unseasoned €28 tartare)”
The Infatuation -
Lentil salad
“order the elevated à la carte dishes, like a lentil salad classed up with smoky bacon and endive shavings”
The Infatuation -
Chocolate mousse
“Split the chocolate mousse with five close friends”
The Infatuation -
Tenderloin au poivre
“For something a bit easier on the wallet, the €74 tenderloin au poivre cuts—and tastes—like beef butter.”
The Infatuation
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The neighbors closest first
- Felini Modern Italian Eat · 69
- Mieux Eat · 69
- Mieux, la cave Do · 79
- Ronnie Bakery Bakery Eat · 79
- Berrie Do · 79
- L'Évadé Bistronomic French Eat · 69
- Fromagerie Quatrehomme Do · 79
- Magnolia British Eat · 84
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