1. Le Gigot

    Bistro French

    A narrow room in Greenwich Village that conjures a Parisian bistro through genuine warmth rather than affectation. The petit bouillabaisse arrives as saffron-tinged broth with North African spice; the cassoulet, a Toulouse rendition, layers duck confit and pork into beans and herbs. Cooking that knows its lineage and executes it without pretense.

    Michelin Guide
    Selected Restaurant

    Address
    18 Cornelia St, New York, NY · Manhattan
    Reserve
    OpenTable
    Online
    Website

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