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A display case of the day's catch greets you at the door of this Sicilian trattoria tucked into a business centre in St. Julian's. The menu leans Mediterranean and generously so, with house-made pasta doing a lot of the heavy lifting. The front-of-house team is the kind that notices things. It draws a lunch crowd worth knowing about, so a reservation is the sensible move.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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