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Les Oliviers
Provençal Mediterranean
The view over Renécros Bay does a lot of work here, and the kitchen is happy to keep pace with it. Set inside a thalassotherapy hotel in Bandol, this Michelin-starred restaurant runs dinner on multi-course menus built around Provençal produce and seafood, with the chef's partner handling desserts. The fish and shellfish tend to lead; the sunset, framed through the windows, closes the meal whether you ordered it or not.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
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The neighbors closest first
- Île Rousse - Thalazur Stay · 70
- Le Shardana Sardinian Eat · 69
- L'Espérance Modern Basque Eat · 69
- Zannier Île de Bendor Stay · 70
- Au Clair de la Vigne Modern Mediterranean Eat · 85
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