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L'Heritage
French
A converted Navy drill hall on a Mosman wharf, with national park on one side and harbour on the other, is doing a lot of the heavy lifting before the food even arrives. L'Heritage is a French bistro and brasserie that leans into the classics, escargot, beef tartare, duck à l'orange, dry-aged steak, cooked with Australian produce and served without the stiffness those dishes sometimes attract. The setting alone tends to silence the table.
The awards strongest first
- Australian Good Food Guide 13/20 · One Chef Hat
One number, weighted & current 80
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The neighbors closest first
- Public Dining Room Modern Australian Eat · 80
- Wildlife Retreat at Taronga Stay · 77
- Bathers' Pavilion Restaurant Modern Australian Eat · 81
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