-
Named for Queen Elizabeth II's childhood nickname, this Mayfair seafood restaurant sits on the Bruton Street site where she was born, a fact the room leans into without going overboard. The Edwardian interior moves through adjoining spaces that feel like a grand private house, each corner finished differently. The menu is built around live-fire seafood, with oysters, whole fish, and a rotating fish triptych served raw, grilled, and as a pressure-cooked soup. Stately and expensive.
The awards strongest first
- National Restaurant Awards 2026 · #57 · The National Restaurant Awards
- Michelin Guide Selected Restaurant
One number, weighted & current 84
How we scoreThe dishes from the writeups
-
Lobster spaghetti
“pasta and rice options such as lobster spaghetti”
National Restaurant Awards, 2026 -
Fish triptych
“For something different, order the regularly changing ‘Fish Triptych’ that includes a fish in raw, grilled and soup forms.”
Michelin Guide -
Prego
“on the dessert menu is a prego - because after eating a lot of 'sweet' seafood all you really want is a steak sandwich to finish things off.”
National Restaurant Awards, 2026
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Hakkasan Mayfair Eat · 69
- The Cocochine Sri Lankan Eat · 84
- Mr Fogg's Cocktail Bar Drink · 64
- MAZA Mayfair Greek Eat · 65
- Benares Modern Indian Drink · 87
- Amazónico Peruvian Eat · 69
- Guinea Grill British Steakhouse Eat · 63
- Silva Eat · 69
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.