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A seafood restaurant where the fried fish sandwich at lunch is reason enough to show up, with clean batter, juicy fish, and the kind of balance that makes most sandwich shops look sloppy. This Melrose Ave sit-down spot is the newer sibling of an Echo Park original, keeping the same focus on sustainably sourced fish and California produce. The room is bright, the wines lean natural, and the service knows what it's doing.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Fried fish sandwich
“A standout lunchtime fried fish sandwich delivers crisp, clean batter and juicy flesh with best-in-class balance”
Michelin Guide -
Tuna melt
“classic preparations like the tuna melt show restraint, clarity and deep comfort without nostalgia fatigue”
Michelin Guide -
Seared pork
“Dinnertime features elevated fare like seared pork and shellfish sausage, and a baked-to-order masa cake.”
Michelin Guide -
Shellfish sausage
“Dinnertime features elevated fare like seared pork and shellfish sausage, and a baked-to-order masa cake.”
Michelin Guide
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- Gold Diggers Stay · 73
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