1. Little Sparrow

    Bistro French

    A compact French bistro where the namesake's spirit lingers in the details: warm baguette and cultured butter arrive first, followed by onion soup and beef tartare that refuse nostalgia. Pork belly and schnitzel anchor the menu, but the triple-fried fries—thick-cut, served with aïoli or Béarnaise—are the argument for coming back.

    Esquire
    2024 · The Best New Restaurants in America
    The New York Times
    2024 · French Onion Soup · The Best Restaurant Dishes We Ate Across the U.S.
    The 25 Best Restaurants in Atlanta Right Now
    Michelin Guide
    Selected Restaurant
    Address
    1198 Howell Mill Rd Atlanta, GA · Atlanta
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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