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Mujō
Sushi
Chef J. Trent Harris runs a sushi counter of Southern cypress in a darkened West Midtown room where omakase pivots between playfulness and precision—grilled cobia with red miso and charred squash give way to nigiri and Hokkaido crab, each course tended with visible care. Tradition yields to surprise here, and dessert arrives as something earned rather than obligatory.
- Michelin Guide
- 1 Star
- James Beard Awards
- 2026 · Nominee · Best Chef: Southeast · J. Trent Harris
- Esquire
- 2023 · The Best New Restaurants in America
- The New York Times
- The 25 Best Restaurants in Atlanta Right Now
- The Infatuation
- #17 · The 25 Best Restaurants In Atlanta
- Eater
- 38 Essential Restaurants Around Atlanta
- Michelin Guide 1 Star
- James Beard Awards 2026 · Nominee · Best Chef: Southeast · J. Trent Harris
- Esquire 2023 · The Best New Restaurants in America