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Liuzza's by the Track
Cajun & Creole
The draft beer comes in a frosty goblet roughly the size of a young pumpkin, which tells you exactly what kind of place this is. Liuzza's by the Track is a barroom with a menu, the menu heavy on po' boys and Creole and Cajun stews that rotate as daily specials. The gumbo is a brothy shrimp version seasoned carefully enough that you probably won't reach for the hot sauce, though you will reach for that goblet.
The awards strongest first
- The New York Times The 25 Best Restaurants in New Orleans Right Now
- Eater 38 Essential Restaurants in New Orleans
One number, weighted & current 77
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