1. Downtown Santa Ana gastropub where Chef Luis Perez's streamlined menu—handmade tortillas, masa-based quekas, churros—reflects a deliberate turn toward quality. Grilled tomato and dried chili salsa tops tacos filled with carnitas and shrimp; vegan mushroom quekas come with confit potatoes and guacamole, cheese optional. The editing is ruthless, the execution isn't.

    Michelin Guide
    Bib Gourmand
    Los Angeles Times
    2024 · Citrus marinated chicken taco · The 101 Best Tacos in Los Angeles

    Address
    211 W Second St, Santa Ana, CA · Santa Ana
    Online
    Website

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