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A pizzeria that's been around forever on Via Foria, Lombardi 1892 is the kind of place Neapolitans point tourists toward when they want the classic, no-frills version of the thing. The pizza is straightforward and faithful to the local style, the fried starters come out dry rather than greasy, and the small beer list is all you need. Central, easy, and priced accordingly. Good for when the goal is a solid pie, not a statement.
The awards strongest first
- 50 Top Pizza 50 Top Pizza Italy Excellent Pizzerias
One number, weighted & current 66
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