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Mama Konstantina
Modern Greek
One large communal table anchors the high-ceilinged room, with an open kitchen making sure nobody misses a moment of the cooking. This is Konstantin Filippou's casual Greek spot in Vienna's quieter 19th district, where the menu runs modern rather than traditional, nodding to the chef's roots without leaning on cliché. Lunch is short and also available to go; evenings open up to a fuller à la carte. The service comes with good wine guidance and no attitude.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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