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Marco Martini Restaurant
Contemporary Italian
A Michelin-starred creative restaurant on the Aventino, reached by climbing to the first floor of an old building where a winter-garden dining room fills with natural light and potted plants soften the good bones. The kitchen reinterprets Roman tradition through unexpected textures and pairings while keeping the flavors assertive enough to feel like Rome. Downstairs, the same team runs Mantis for something looser, but up here it's a proper occasion.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we score
Nearby in the record closest first
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