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Piatto Romano is a Roman trattoria in Testaccio, the neighborhood that more or less invented the city's cooking, which is why the menu leans hard on offal and the daily specials rarely leave anyone guessing. It suits a slow weekday lunch or a quiet dinner in the freshly redone dining room. Yes, there's salad, and it's fine, but the bitter genziana digestivo at the end is the part that tells you where you are.
The awards strongest first
- The Infatuation The 24 Best Restaurants In Rome
- Eater The 38 Best Restaurants in Rome
One number, weighted & current 78
How we scoreThe dishes from the writeups
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Rigatoni con la pajata
“classics like rigatoni con la pajata (pasta with milk-fed veal intestines cooked in tomato sauce)”
Eater -
Cod baked with onions
“the outstanding cod baked with onions, pine nuts, apricots, and prunes”
Eater -
Pan-fried anchovies
“pan-fried anchovies spiked with vinegar and chile pepper”
Eater
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The neighbors closest first
- Trapizzino Pizzeria Eat · 85
- Lonely Avenue Cocktail Bar Drink · 50
- Pecorino Italian Eat · 65
- Mercato Testaccio Eat · 78
- Checchino dal 1887 Italian Eat · 72
- Mostro Coffee Eat · 65
- Sushisen Contemporary Japanese Eat · 69
- Baccio e i gradini Roman-Neapolitan Pizzeria Eat · 66
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