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A New Mexico native runs this steakhouse on Washington Avenue, and the menu keeps things focused: USDA Prime cuts, a serious wine list, and sides that don't phone it in. Regulars know to book ahead, though the bar is always a reasonable fallback. The bourbon pecan bread pudding with sea salt caramel has a way of making the decision to skip dessert feel foolish.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Rib eye Michelin Guide
Nearby in the record closest first
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- Anasazi Bar and Lounge @ Rosewood Inn of the Anasazi Drink · 66
- Rosewood Inn Of the Anasazi Stay · 88
- Eloisa Eat · 1
- Sassella Eat · 66
- Tia Sophia's Eat · 74
- Sazón Eat · 86
- Alkemē Eat · 62
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