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  1. Mielcke & Hurtigkarl

    Creative Pan-Asian

    Eat 86
    Save to a list Write a review On the Way Around

    A candlelit orangery from the 1700s at the gates of Frederiksberg Gardens, its walls painted with garden scenes and firepits going on the terrace. This is a tasting menu restaurant, five or seven surprise courses, built around a creative kitchen that leans into Asian flavors with French undercurrents. The herbs come from the gardens just outside, which is either very convenient or very on the nose, probably both.

    The awards strongest first

    One number, weighted & current 86

    How we score

    The dishes from the writeups

    Tasting menu only. The dishes change too often to pin down.

    Save to a list Write a review On the Way What's Around
    Address
    Runddel 1, Frederiksberg, Copenhagen, Capital Region 2000, Denmark
    Hours

    Closed now, opens 6 PM

    • Monday Not listed
    • Tuesday 6 PM to Midnight next day
    • Wednesday Today 6 PM to Midnight next day
    • Thursday 6 PM to Midnight next day
    • Friday 6 PM to Midnight next day
    • Saturday 6 PM to Midnight next day
    • Sunday Not listed
    Phone
    38348436
    Online
    Website

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.