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The sandwich here starts with bread baked fresh that day, then gets filled with Calabrian sausage, 'nduja, Tropea onions, or caciocavallo from the Sila plateau, depending on your mood. It's a fast-casual spot built around showcasing small local producers, which sounds like a pitch deck but eats like lunch. The formula has been spreading to other Italian cities, and 50 Top Italy ranked it first among the country's sandwiches.
One honor, in evidence:
The record strongest first
- 50 Top Italy #1 · The Best Sandwiches
One number, weighted & current 73
How we score
Nearby in the record closest first
- Duodecim Pizze Eat · 66
- Agorà Contemporary Seafood Eat · 69
- PizzaRosso Pizza Eat · 66
- Madì No Ordinary Pizza Pizza Eat · 66
- Edrì Eat · 66
- Era Ora Eat · 66
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