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Najd Village
Saudi
The tatlee, a baked custard finished with crushed pistachio, is reason enough to plan around this traditional Saudi restaurant. The dining room is built to evoke a Najd village, all low seating and covered terraces where you eat on the floor in the old style. The sharing menu moves through the regional repertoire with the kind of generosity that makes you forget it was a menu at all. A Michelin Bib Gourmand.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Tatlee
“Don’t miss the freshly baked breads made to order and the tatlee, a baked custard with crushed pistachio.”
Michelin Guide
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