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A narrow wine bar tucked into the Old Town that you will walk past at least once before finding it, which is apparently part of the experience. Inside, whitewashed brick and a semi-vaulted ceiling set the tone for hearty Polish-leaning cooking that punches well above the price point. The "Nat" comes from the natural and orange wine list, which earns its own attention. The Michelin Guide awards it a Bib Gourmand.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Risotto with polish porcini mushrooms
“A wonderful risotto with Polish porcini mushrooms is a prime example.”
Michelin Guide
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