-
NISHIAZABU SHANGU
Cantonese
Counter seats face an open kitchen where the chef runs wok and crew like a conductor mid-symphony. This is an upscale Cantonese restaurant in Nishiazabu that leans hard into the larder of dried and luxury ingredients, abalone, dried scallops, spiny lobster, the building blocks of serious Cantonese cooking. Dinner ends in a lounge designed for lingering, and dessert splits the difference between Chinese sweets and French patisserie, a graceful way to close the show.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Otora Japanese Eat · 69
- NANAHIRO Contemporary Japanese Eat · 69
- Waketokuyama Japanese Eat · 86
- Margotto e Baciare Italian Eat · 69
- hakunei French, Western Eat · 90
- RISTORANTE Al Porto Italian Eat · 69
- Soba Tajima Noodles Eat · 74
- Ji-Cube Chinese Eat · 69
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.